Gluten-Free Sourdough Starter – Freeze-Dried Heritage Culture (100% Gluten Free)

Bake delicious gluten-free sourdough with confidence. Our Gluten-Free Freeze-Dried Sourdough Starter is handcrafted in small batches and made with simple, clean, fully gluten-free ingredients. This powerful culture reactivates quickly and becomes a bubbly, reliable gluten-free starter you can feed and use forever.

Created for home bakers, those with gluten sensitivities, and anyone wanting real, artisan-style gluten-free bread without additives or commercial yeast.

✨ Why Our Gluten-Free Starter Is Loved by Bakers

🌾 100% Gluten-Free Ingredients

Crafted with gluten-free flour and filtered water—never blended, never cross-contaminated. Safe for gluten-free kitchens and sensitive bakers.

🍞 Makes Endless Gluten-Free Bread

One small 12g bag activates into a lifelong starter. Bake unlimited gluten-free loaves, rolls, pizza crust, waffles, pancakes, muffins, and more.

💛 Soft, Tangy, Artisan-Style Flavor

Our GF culture creates real sourdough tang and beautiful rise without the gummy texture common in gluten-free recipes.

👩🍳 Beginner-Friendly + Foolproof

Clear, step-by-step instructions make it easy for first-time sourdough bakers. Just add gluten-free flour and water—no special equipment needed.

🤎 Woman-Owned & Small-Batch Crafted

Made by hand in Washington State using clean, simple ingredients. Every batch is crafted with care to ensure consistency and strength.

🌱 Shelf-Stable & Convenient

Freeze-dried for long-term pantry storage—no refrigeration until activated. Lightweight, travel-friendly, and zero waste.

What’s Included

• One (1) 12g bag of gluten-free freeze-dried sourdough starter

• Simple activation instructions designed for success

• A gluten-free culture you can feed, grow, and bake with forever